Aunt Emma’s Lemon Pudding Cake

$8.00

This simple pudding cake bakes up with a wonderful lemon cake and a fresh lemon pudding base.  Simply combine cake mix with 1 tablespoon melted butter and ½ cup milk.  Spread in a greased 9 X 9 pan and sprinkle topping mix over batter.  Gently pour 1 ¼ cups hot water over the top and bake.  This cake is perfect compliment to your favorite fresh berries.  Enjoy!

Contains: wheat and milk.

*Manufactured in a facility that uses wheat, dairy, soy, and egg.

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Additional information

Weight 0.5 lbs
Dimensions 6 × 6 × 6 in