Enjoy the great taste of a homemade sweet pickle without all the canning headaches. Simply combine pickle mix with 4 cups sugar and 4 cups white vinegar. Use with cucumbers, onions, peppers, or vegetable of your choice to create one gallon or four quarts of delicious sweet pickles in your refrigerator. Let refrigerate overnight before serving. Enjoy!
*Manufactured in a facility that uses wheat, dairy, soy, and egg.